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Guacamole Recipe
Certainly! Here’s a simple recipe for guacamole:
Ingredients:
- 2 ripe avocados
- 1/4 cup diced red onion
- 1 small jalapeño pepper, seeded and finely chopped
- 1 clove garlic, minced
- 1/4 cup chopped fresh cilantro
- Juice of 1 lime
- Salt and pepper to taste
Instructions:
- Cut the avocados in half and remove the pit. Scoop the flesh into a medium-sized bowl.
- Add the diced red onion, jalapeño pepper, minced garlic, chopped cilantro, and lime juice to the bowl with the avocado.
- Using a fork or potato masher, mash the ingredients together until the guacamole is chunky or smooth, depending on your preference.
- Season with salt and pepper to taste.
- Serve immediately, or cover and refrigerate until ready to serve.
Enjoy your homemade guacamole with chips, on tacos, or as a condiment for any Mexican-inspired meal!
Sure, here’s another method for making guacamole:
Ingredients:
- 3 ripe avocados
- 1/2 red onion, finely chopped
- 2 cloves garlic, minced
- 1 large tomato, diced
- 1/4 cup chopped fresh cilantro
- Juice of 1 lime
- Salt and pepper to taste
Instructions:
- Cut the avocados in half and remove the pit. Scoop the flesh into a large mixing bowl.
- Mash the avocado with a fork or potato masher until it reaches your desired consistency (smooth or chunky).
- Add the chopped red onion, minced garlic, diced tomato, chopped cilantro, and lime juice to the bowl with the avocado.
- Stir all ingredients together until well combined.
- Season with salt and pepper to taste.
- Serve immediately, or cover and refrigerate until ready to serve.
Enjoy your guacamole as a dip for chips, on tacos, or as a topping for your favorite Mexican-inspired dishes!
Final Word
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