Hello friends, you are warmly welcome to our website ilimain.com. In today’s post, I am going to share with you – Chocolate Chip Cookie Recipe, Cute Drawings.
Chocolate Chip Cookie Recipe
Ingredients:
- 2 and 1/4 cups of all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup unsalted butter, at room temperature
- 3/4 cup white granulated sugar
- 3/4 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups semisweet chocolate chips
Instructions:
- Preheat your oven to 375°F (190°C).
- In a medium bowl, mix together the flour, baking soda, and salt. Set aside.
- In a large bowl, cream together the butter, white granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs, one at a time, followed by the vanilla extract.
- Gradually add the flour mixture to the butter mixture, mixing until just combined.
- Fold in the chocolate chips.
- Drop rounded tablespoons of cookie dough onto a baking sheet lined with parchment paper, leaving about 2 inches of space between each cookie.
- Bake for 10-12 minutes, or until the edges of the cookies are lightly golden brown.
- Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- Enjoy your freshly baked chocolate chip cookies!
here’s another recipe for chocolate chip cookies:
Ingredients:
- 2 and 1/4 cups of all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup unsalted butter, at room temperature
- 3/4 cup white granulated sugar
- 3/4 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups semisweet chocolate chips
Instructions:
- Preheat your oven to 375°F (190°C).
- In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a large bowl, beat together the butter, white granulated sugar, and brown sugar until creamy and smooth.
- Add in the eggs, one at a time, followed by the vanilla extract. Mix until well combined.
- Gradually add the flour mixture to the butter mixture, mixing until just combined.
- Fold in the chocolate chips.
- Using a cookie scoop or spoon, drop rounded balls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
- Enjoy your delicious chocolate chip cookies with a cold glass of milk!
Final Word
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